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Foragers Feast - Spring Edition

Foragers Feast - Spring Edition

Friday 13th April 2018 at 7pm | £27.50 per person

Foragers Feast - Spring Edition
Pop-up kitchen at Buckfast Abbey
Friday 13th April 2018 at 7pm

4 course menu - cooked by local foraging expert David Beazley and our own award winning team of chefs.
Using lots of locally foraged foods and produce from our own land.

Booking Essential - tickets £27.50 per person.

Phone: 01354 645530 or online by clicking the link below.

Click Here to Book

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